"From Portland's most acclaimed and beloved baker comes this must-have baking guide, featuring scores of recipes for world-class breads and pizzas and a variety of schedules suited for the home baker. In Flour Water Salt Yeast, author Ken Forkish demonstrates that high-quality artisan bread and pizza is within the reach of any home baker. Whether it's a basic straight dough, dough made with a pre-ferment, or a complex levain, each of Forkish's impeccable...

When Pete feels miserable because rain makes it impossible to play ball outdoors, his father finds a fun indoor game to play with his son.

"From master bread baker and pizza fanatic Peter Reinhart comes this exuberant celebration of the best pizzas in the country--with recipes that pay tribute to the most delicious pizzas from the most exciting innovators in the pizza world today. Peter Reinhart is on a never-ending quest to find the best pizza in the world. This lifelong adventure has led him to working with the most inventive pizza restaurants, creating a critically acclaimed pizza...

Stick Dog and his friends are on a funny quest for pizza! In the follow-up to Stick Dog and Stick Dog Wants a Hot Dog, Stick Dog returns with the same crazy crew. This time these canine friends have discovered a newfangled flavor-and it's even more delicious than hamburgers and hot dogs. It's pizza! They won't be satisfied until they get some slices of their own. But it won't be that easy. There's a kitten to rescue, a plan to make, and the messiest-and...

"Authentic Pizza Made Easy! Give Old World-style pizza new flair with Todd English's Rustic Pizza. Enjoy the simple ingredients and delicious flavors of truly spectacular Pizza straight from the James Beard Award-winning chef Todd English. With more than 150 easy recipes to make pizza from scratch-from making your own dough, to stirring up spectacular sauces for your pizza base, to arranging the best combination of fresh toppings - you can let the...

"In his comprehensive first book, legendary pizza czar Anthony Falco teaches you everything you need to know to make pizza wherever you are, drawing from his singular experience opening pizzerias around the globe. If there's one thing the entire world can agree on, it's pizza. It just might be the world's favorite food. In every climate, in every region, in every kind of kitchen, there's pizza to be had, infused with local flavor. In this definitive...

Pizza is everyone's favourite fast food. With these authentic and contemporary recipes, you can create mouthwatering pizza, calzone, focaccia and many other delicious Italian hearth breads in your own oven.

"Throughout his acclaimed career, chef Michael Schwartz has been celebrated for his skilled use of quality ingredients, and with his pizzas, this talent is on full display. Genuine Pizza is Schwartz's vibrantly illustrated guidebook for creating unforgettable pies at home. His cookbook makes the pizza process approachable and fun, giving the reader the tools they need to make better pizza and then run with them. First providing a clear and simple...

Collects recipes for sixty five pizza dishes inspired by the Teenage Mutant Ninja Turtles, including New York-style pepperoni pizza, Leo's katana slashes, and pizza potstickers. After an epic battle with Shredder's gang, there's nothing the Teenage Mutant Ninja Turtles enjoy more than kicking back in their lair with a stack of piping-hot pizzas. Casella has collected recipes for sixty five pizza dishes, from New York-style pepperoni pizza and Leo's...

"Mindy Kim loves food...When a local pizza place advertises a trivia competition, Mindy can't believe that the big prize is unlimited pizza for a whole year! Mindy is confident she and her dad can take the top spot. But Dad is worried he might not understand all the cultural references. And he wants Mindy to know that the most important thing is to always try your best, even if you don't win"--